Tuesday, May 18, 2010

10 minute Meals - Hoagies a la Kiele

Ingredients
Hoagie Rolls (found in Bakery Section)
Lunch Meat
Shredded cheese
Sliced Onions
Other veggies you like


Directions
Set oven to broil. Make an open-faced sandwich. I like to put cheese on one side and meat and veggies on the other. Place on a cookie sheet – then stick in the over till edges are light brown. Put sandwich together and dip in apple cider vinegar as you eat it.

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